Fenugreek (Kasuri Methi) Seeds قصوری میتھی

🌿 Premium-quality Kasuri Methi seeds
🌱 High germination rate under proper growing conditions
🏡 Suitable for home gardens, balconies, terraces, pots, grow bags, and farms
☀️ Produces healthy, vigorous, and aromatic methi plants with proper care
💧 Easy to grow and maintain
🌿 Produces fresh, flavorful fenugreek leaves that can be used fresh or dried
🍲 Perfect for curries, parathas, dals, vegetables, and traditional Pakistani & Indian dishes

Best Time to Grow in Pakistan

Kasuri Methi grows best during cool and mild weather.

Punjab & Khyber Pakhtunkhwa:

• September–November
• January–March

Sindh & Balochistan:

• October–December
• January–February

In most parts of Pakistan, September to November is considered one of the best times to sow Kasuri Methi seeds.

Planting Instructions

Sow seeds approximately 0.5–1.5 cm deep in fertile, well-drained soil.

Keep the soil consistently moist but avoid overwatering or waterlogging.

Seeds usually germinate within 4–10 days under suitable temperatures and moisture conditions.

Thin seedlings when necessary to provide enough space for healthy leaf growth.

Provide 4–6 hours of sunlight daily for healthy plant development.

Water regularly and keep the soil evenly moist, especially during dry weather.

For continuous fresh methi, sow seeds in small batches every few weeks during the suitable growing season.

Harvest the young, tender leaves once the plants are well established. Leaves can be used fresh or dried for a more concentrated aroma and flavor.